Friday, February 20, 2009

Grandma's Cinnamon Apple Cake

DH's grandma made this cake today. We had some when we visited and it was soo good! I asked her for the recipe. So this is not something I made, but it is really very good!


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Grandma's Apple Cinnamon Cake

Ingredients
3 large eggs
1 1/2 cups sugar
3/4 cup vegetable oil
2 cups all-purpose flour
2 tablespoons cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
3 Braeburn apples, peeled, cored, and grated
1/2 cup chopped nuts

Directions
Heat oven to 325 degrees.
Grease an 8-inch square baking pan.
In large bowl, beat eggs, sugar, and oil until blended.
Add flour, cinnamon, baking soda, and salt
mix until well combined.
Stir in apples and nuts.
Spread batter in pan and bake 65 to 70 minutes

4 comments:

Anonymous said...

i am going to make this tomorrow for a coworker! thanks

Tiffany said...

I love apple cake. Yours looks very good.

Anonymous said...

This was excellent! The office loved it.

Anonymous said...

the cake was moist and flavourful. really heavenly. i followed the recipe exactly but omitted the nuts.