Chicken Fried Steaks
* 2 cube steaks
* 2 cube steaks
* 1 teaspoon of seasoned salt
* 1 teaspoon of fresh ground pepper
* 1 cup of flour
* 1 egg
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directions
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- season the steaks with salt and pepper
- dredge the steaks with flour... then eggs ... then flour
- sprinkle with salt and pepper again
- in a frying pan, heat the oil and add the steaks
- leave alone on one side until golden
- then flip over and repeat for the other side
- remove the steaks and let sit before serving
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