Greek Pasta Salad

I made this for a potluck and I must say it was a hit. Everyone liked it. I thought it really came out great.

Greek Pasta Salad

1 box rotini or any pasta you like
1 can of olives

1 green bell pepper

1 red bell pepper

1 cucumber

1 tomato

1 large package of feta cheese

Red Wine Vinagrette
1 cup of sugar

3 cups of vinager

2.5 cups of oil

1/4 cup of italian seasoning

1. Cook pasta to al dente and drain

2. Dice olives, bell peppers, cucumbers, tomatoes

3. Mix vinagrette ingredients well

4. Combine all veggies, pasta and dressing and stir well.

5. Refridgerate for at least a few hours or overnight

6. Sprinkle with feta before serving